Gluten Free Pizza Crust Mix
New Cascadia Traditional
Finally! You can have the gluten free pizza of your dreams, hot out of your own oven. All you need is 1) an oven 2) a burning desire for excellent pizza and 3) New Cascadia Traditional's Pizza Mix.
Yields up to three 16-inch or seven 10-inch pizzas. Just add water and Extra Virgin Olive Oil plus toppings.
2.2 lbs of dry mix (1 kilogram)
Ingredients: Potato Starch, Tapioca Starch, Millet Flour, Xanthan Gum, Sugar, Yeast, Salt.
