Gluten Free Rustic Italian
New Cascadia Traditional![gluten-free rustic Italian bread](http://shipglutenfree.com/cdn/shop/products/rustic_italian1_1024x1024.jpg?v=1550006226)
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![gluten-free rustic Italian bread](http://shipglutenfree.com/cdn/shop/products/rustic_italian4_60x60.jpg?v=1550006232)
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![rustic italian nutrition label](http://shipglutenfree.com/cdn/shop/products/italian_nutrition_label_60x60.jpg?v=1550006264)
A naturally, slow fermented (think sourdough but not sour) hearth bread. Our Rustic Italian is based on the classic Italian Pugliese hearth bread characterized by a moist dough which results in large holes in a well-structured crumb, and a well-developed, crunchy crust. You can enjoy a loaf of Rustic Italian as garlic bread with your favorite pasta dish, tear it up and serve as a shared table bread with salted olive oil and vinegar for dipping, or just dive right into the loaf itself.
INGREDIENTS: Water, natural starter (millet flour, water), whole grain flours (millet, brown rice), tapioca flour, xanthan gum, sea salt, white rice flour, cultured dextrose, enzymes.
ALLERGENS: NONE